Miso, olive oil, non-gmo expeller pressed canola oil, tamari soy sauce, garlic, ginger, lemon juice, tahini.
Vegetarian
Miso, olive oil, non-gmo expeller pressed canola oil, tamari soy sauce, garlic, ginger, lemon juice, tahini.
Vegetarian
Cashew butter, lime juice, rice wine vinegar, non-gmo expeller pressed canola oil, sriracha, agave, cilantro, garlic, ginger.
Vegetarian
Cold brewed green tea, filtered water.
Vegetarian
Grilled chicken, chopped romaine, avocado, pickled jalapeños, tomatoes, black beans, scallions, corn, white cheddar, tortilla strips. Lime cilantro jalapeño vinaigrette
Warm quinoa, shredded kale, roasted tofu, carrots, raw beets, spicy broccoli, ginger, sriracha.
Vegetarian
Roasted tofu, shredded kale, carrots, shredded beets, spicy broccoli, ginger, sriracha. Carrot chili vinaigrette
Vegan
Claim : None
Portion Size 419 g: N/A
Portion Size 100 g: N/A
Unit: N/A
Rules For Meals & Main Dishes: N/A
Shredded Kale + chopped romaine, antibiotic-free chicken, parmesan crisp, tomatoes, shaved parmesan.
Shredded kale + chopped romaine, antibiotic-free chicken, avocado, bacon, hard boiled egg.
Chopped romaine + mesclun mix, grass fed tri tip steak, bacon, cranberries, walnuts, tomatoes, gorgonzola.
Quinoa, purple rice, teriyaki chicken, spicy broccoli, scallions, cilantro. (soy, sesame) Suggested with Korean BBQ sauce. (soy)
Original steak, mesclun + spinach, rosemary red potato, roasted pepper + onion, grape tomato, gorgonzola, onion crisp (gluten). Herb ranch + peppercorn ranch. (dairy, egg)
Organic spinach, mango, banana, oat milk, coconut water, agave
24 oz – 210 calories // 16 oz – 200 calories
Strawberry, banana, oat milk, coconut water, agave
24 oz – 310 calories // 16 oz – 230 calories
Cashew butter, banana, oat milk, cocoa nibs, agave
24 oz – 560 calories // 16 oz – 510 calories
Matcha green tea, pineapple, banana, oat milk, coconut water, agave
24 oz – 370 calories // 16 oz – 220 calories
Blueberry, strawberry, banana, coconut water, oat milk agave
24 oz – 330 calories // 16 oz – 220 calories
Mango, pineapple, banana, oat milk, coconut water, agave
24 oz – 250 calories
16 oz – 230 calories
Tuna poke with miso sesame ginger dressing, purple rice, avocado, spicy sprouts, pickled jalapeños, pickled cabbage, sesame seeds. Spicy fire sauce.
Spinach, quinoa, black beans, chickpeas, red salsa, cotija, tortilla strips, cilantro. Mexican crema.
Purple rice, quinoa, black beans, roasted peppers & onions, jicama, green salsa. Maple drizzle.
Buffalo grilled chicken, purple rice, black beans, corn, tomatoes, white cheddar, tortilla strips. Blue cheese or ranch dressing.
Grilled chicken, chopped romaine, tzatziki sauce, cucumbers, tomatoes, hummus, feta. Cucumber basil dressing.
grass-fed tri tip steak, pico, napa cabbage, roasted peppers & onions, mexican crema, cotija
grilled chicken, cucumber, pico, napa cabbage, feta, tzatziki sauce
Buffalo grilled chicken, shredded napa. Ranch or blue cheese dressing
Korean bbq pork, purple rice, napa cabbage, cucumbers, kimchi, spicy sprouts, carrots, spicy broccoli, *fried egg. Korean bbq sauce.
Gochujang, brown sugar, sesame oil, rice vinegar, Tamari soy sauce, minced garlic, and ginger puree.
Vegetarian
Greek yogurt, agave, lemon juice, orange juice, blueberries, vanilla, and citrus poppyseed dressing
Greek yogurt, mayonnaise, dijon mustard, lemon juice, parsley, onions, scallions, garlic, dill weed, kosher salt, buttermilk.
Chili garlic sauce, honey, rice vinegar, sesame oil
Tomatoes, vegetable broth, brown sugar, Worcestershire sauce, cider vinegar, dijon mustard, chili garlic sauce, garlic, sea salt, spices
Vegetarian
BBQ grilled chicken, purple rice, jicama, white cheddar, black beans, corn, tomatoes, tortilla strips, cilantro & basil. Ranch dressing
Gluten-free tamari sauce, rice wine vinegar, sesame oil, honey, ginger puree, serrano peppers, Sriracha, tomato paste
Vegetarian
Spicy thai grilled chicken, napa cabbage, spicy sprouts, scallions, peppers, cilantro, thai chili sauce. Thai cashew dressing.
Low cholesterol
Fresh squeezed lemon juice, white cane sugar, filtered water.
Vegetarian
Beets, white cane sugar, fresh strained lemon juice, filtered water.
Vegetarian
Olive oil, garlic, onions, carrots, crushed tomatoes, canned parsley, bay leaves, salt, black pepper, water, mix trim vegetables (mushroom stems, scallion trim, red and green pepper trim, celery trim, broccoli trim, carrot trim).
Vegetarian
Greek yogurt, 1% milk, mayonnaise, lemon juice, worcestershire sauce, sriracha, kosher salt, gorgonzola.
Cucumber, basil, tahini, garlic, greek yogurt, lemon juice, kosher salt, pepper, sriracha, agave, non-gmo expeller pressed canola oil.
Vegetarian
Greek yogurt, mayonnaise, anchovy puree, garlic, lemon juice, parmesan, worcestershire sauce, non-gmo expeller pressed canola oil.
Lime juice, jalapeños, cilantro, garlic, white wine vinegar, dijon mustard, honey, non-gmo expeller pressed canola oil.
Vegetarian
Non-gmo expeller pressed canola oil, extra virgin olive oil, white vinegar, cranberry juice, honey.
Vegetarian
Fresh lemon juice, fresh Lime juice, orange juice – bottled, dijon mustard, mayonnaise dressing – no cholesterol, agave, canola oil, poppy seeds, olive oil blend.
Carrot juice, white vinegar, agave, garlic, sriracha, non-gmo expeller pressed canola oil.
Vegetarian
Balsamic vinegar, dijon mustard, kosher salt, extra virgin olive oil.
Vegetarian
Canola oil, Tamari Soy Sauce, rice vinegar, garlic, balsamic vinegar.